1 thought on “What kind of dish is used for small donkey dishes? What dishes do you make?”
Geoffrey
You can use it when making pickles, or you can put some when cooking. Let's take a look at the relevant knowledge together. [Sakura fried squid]
Is to prepare ingredients: squid must be appropriate, green and red pepper, appropriate amount of green onion, ginger and garlic.
Preparing ingredients: an appropriate amount of oil, a spoonful of raw soy sauce, a spoonful of oyster sauce, half a spoonful of small fried sauce, and a spoonful of raw powder.
The detailed method:
1, garlic washing and flattening, shredded and cut ginger, cleaned onion and cut section, green and red pepper seeds, washed, sliced to use for use Essence
2, squid must be washed and cut into small segments.
2, prepare sauce, add a spoonful of raw soy sauce, a spoonful of oyster sauce, half a spoonful of small fried sauce, a spoonful of raw powder, and then add an appropriate amount of water to stir well.
3, add an appropriate amount of water to the pot, heat the water temperature to about 80 degrees. After the squid must be picked into the water, pick up the drained water and put it for use.
4, the pan is heated, and the hot pot is stir -fry the flavor of garlic, ginger and green onion.
5, add green and red pepper to the pot, stir fry until it breaks.
6. Add the sibeling of the sibeling and break the pot to stir -fry together. Pour in the sauce that are adjusted in advance and stir fry until the taste. (There is no need to add additional salt to season, because the sauce already contains enough salty taste to avoid being too salty).
This can be used to enjoy it on the pan. Such a permanent version of the house: sauce fried squid must be done. The fried squid is delicious and crispy, and it is not firewood at all. It is paired with a strong sauce and the unique fragrance of green peppers. It is very appetizing and delicious.
You can use it when making pickles, or you can put some when cooking. Let's take a look at the relevant knowledge together.
[Sakura fried squid]
Is to prepare ingredients: squid must be appropriate, green and red pepper, appropriate amount of green onion, ginger and garlic.
Preparing ingredients: an appropriate amount of oil, a spoonful of raw soy sauce, a spoonful of oyster sauce, half a spoonful of small fried sauce, and a spoonful of raw powder.
The detailed method:
1, garlic washing and flattening, shredded and cut ginger, cleaned onion and cut section, green and red pepper seeds, washed, sliced to use for use Essence
2, squid must be washed and cut into small segments.
2, prepare sauce, add a spoonful of raw soy sauce, a spoonful of oyster sauce, half a spoonful of small fried sauce, a spoonful of raw powder, and then add an appropriate amount of water to stir well.
3, add an appropriate amount of water to the pot, heat the water temperature to about 80 degrees. After the squid must be picked into the water, pick up the drained water and put it for use.
4, the pan is heated, and the hot pot is stir -fry the flavor of garlic, ginger and green onion.
5, add green and red pepper to the pot, stir fry until it breaks.
6. Add the sibeling of the sibeling and break the pot to stir -fry together. Pour in the sauce that are adjusted in advance and stir fry until the taste. (There is no need to add additional salt to season, because the sauce already contains enough salty taste to avoid being too salty).
This can be used to enjoy it on the pan. Such a permanent version of the house: sauce fried squid must be done. The fried squid is delicious and crispy, and it is not firewood at all. It is paired with a strong sauce and the unique fragrance of green peppers. It is very appetizing and delicious.